5 Easy and Quick Desserts with Annapurna Cow Ghee for Diwali
Festive seasons are always a whirlwind of joy, colours, and togetherness. Be it the conch shell sounds during Durga Puja or diyas glowing bright during Diwali, these festivals leave behind just such stunning memories. However, when the days of puja come to an end, it does not mean that the fun needs to stop along with it. Why wait for another occasion when one can indulge one's sweet tooth? With Annapurna’s purest cow ghee, you can bring the festive magic back into your home anytime! Ghee, especially cow ghee, is the most lovely source of flavours and nutrition. Its aroma and authentic flavour make it a key ingredient in many Indian sweets. Here are five easy and quick desserts you can whip up at home with the purest Annapurna Cow Ghee, recreating the essence of celebrations in your kitchen. 1. Ghee-Roasted Suji Halwa Suji halwa is a classic dessert that requires minimal ingredients but delivers maximum flavour. The key to making it irresistible is using pure ghee, and Annapurna ...